Cooking

Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook (Paperback)

By Anthony Bourdain
$15.99
ISBN-13: 9780061718953
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Published: Ecco, 5/2011
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Robin to the Rescue: Quick & Simple Recipes for Delicious Home Cooking (Paperback)

By Robin Miller
$18.95
ISBN-13: 9781600850042
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Published: Taunton Press, 3/2008

Eva's Kitchen: Cooking with Love for Family and Friends (Hardcover)

By Eva Longoria, Marah Stets
$29.99
ISBN-13: 9780307719331
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Published: Clarkson Potter, 4/2011
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Mastering the Art of French Cooking, Volume I: 50th Anniversary (Hardcover)

By Louisette Bertholle, Simone Beck, Julia Child
$40.00
ISBN-13: 9780375413407
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Published: Knopf, 10/2001
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Mastering the Art of French Cooking, Volume 1 & 2: The Essential Cooking Classics (Boxed Set)

By Louisette Bertholle, Simone Beck, Julia Child
$89.95
ISBN-13: 9780307593528
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Published: Knopf, 12/2009

Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking (Hardcover)

By Jeff Hertzberg, MD, Zoë François
$27.99
ISBN-13: 9780312362911
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Published: Thomas Dunne Books, 11/2007
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The Cake Mix Doctor Bakes Gluten-Free (Paperback)

By Anne Byrn, Ben Fink
$14.95
ISBN-13: 9780761160984
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Published: Workman Publishing, 12/2010
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Baked Explorations: Classic American Desserts Reinvented (Hardcover)

By Matt Lewis, Renato Poliafito, Tina Rupp
$29.95
ISBN-13: 9781584798507
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Published: Stewart, Tabori and Chang, 10/2010

The Taste of Home Baking Book (Hardcover)

By Reader's Digest
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ISBN-13: 9780898215281
Availability: Out of Print
Published: Reader's Digest Association, 9/2007

Organic Cooking: Eating Well: "300 Simple Organic Gourmet Recipes for a Healthier Life" (Paperback)

By World School Publication, World Schoo A. World School Publication, A. World School Publication
$34.19
ISBN-13: 9781425912352
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Published: Authorhouse, 3/2006

Melissa's Everyday Cooking with Organic Produce: A Guide to Easy-to-Make Dishes with Fresh Organic Fruits and Vegetables (Hardcover)

By Cathy Thomas
$29.95
ISBN-13: 9780470371053
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Published: Wiley, 4/2010
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The Spice Kitchen: Everyday Cooking with Organic Spices (Hardcover)

By Katie Luber
$29.99
ISBN-13: 9780740779725
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Published: Andrews McMeel Publishing, 10/2009
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The Organic Cook's Bible (Hardcover)

By Jeff Cox
$40.00
ISBN-13: 9780471445784
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Published: Wiley, 4/2006

New Kitchen Garden: Organic Gardening and Cooking with Herbs, Vegetables, and Fruit (Paperback)

By Adam Caplin, Caroline Hughes, William Shaw
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ISBN-13: 9781845973650
Availability: Out of Print
Published: Ryland Peters & Small, 2/2007
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The Ethical Pantry: The Essential Guide to Fair Trade, Organic and Cruelty-Free Supplies for the Principled Cook (Hardcover)

By Korero Books
$24.95
ISBN-13: 9780955833687
Availability: Special Order - Subject to Availability
Published: Graffito Books, 2/2009